dandelion root   chicory flower

WhiteCrow’s Herbal Java Tea/ Out of Stock

The tea drinker’s coffee, WhiteCrow’s Herbal Java Tea embodies the sensual character of roasted herbs, with its rich, dark, and stimulating brew. Slowly dried and cooked, roasted dandelion root and chicory root are often used as substitutes for coffee, with their smooth full flavor. Both herbs also possess the added benefit of cleansing and detoxifying the liver. Crystal and chocolate barley malt introduce a nutty finish to this enjoyable beverage!

Dandelion root has been used for hundreds, if not thousands of years as a drink as well as a medicine. It has been used for treatment of digestive disorders, as a diuretic to help in the elimination of excess fluid build up which can aid in lowering high blood pressure; It has been shown to be helpful in lowering and stabilizing cholesterol levels; good for boosting the immune system and relieving inflammation. There have been many studies done that show dandelion being very effective in treating and slowing the growth of cancer. Dandelion has also been used to regulate blood sugars and insulin levels.

Chicory has been used widely as a caffeine free substitute for coffee. It also has a number of healing properties as well. Chicory is soothing to the stomach which aids in digestive issues. It was used by the ancient Egyptians to purify the blood and liver. Chicory is also very high in antioxidants and is good to use for loss of appetite.It has also been used in cancer treatments and to control rapid heartbeat.

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April 2016
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